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Zach Holman
Bluesky
as you get older you realize that the hardest problem we all face in life is what to eat for dinner this time. like we just had dinner last night why do we have to make this decision again
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16 September
Singaporean writer and author of FRIENDLY AMBITIOUS NERD; blogs at visakanv.com about ambition, writing and thinking in public.
if my writing has ever helped you and you’d like to buy me a coffee / beer / dinner, it’s never been easier!! thx I love you: Quoting @levelsio Of course random people are all sending me money now I will buy 🥩 steak from it, promised 😊 Related
14 September
British comics writer and novelist (Transmetropolitan, Planetary, The Authority, Gun Machine). Keeps a public daily notebook logging what he reads, watches and listens to.
12 September
Web developer and writer; an early GitHub employee, author of speaking.io and of widely read essays on startups and product.
as you get older you realize that the hardest problem we all face in life is what to eat for dinner this time. like we just had dinner last night why do we have to make this decision again Related
11 September
American software engineer; worked on code-server at Coder and teaches TypeScript and open-source contribution. Publishes at joeprevite.com.
if you have a hard time falling asleep, it's most often because of one of these reasons: - dinner too close to bed - too much caffeine or too late in day - stimulation too close to bedtime the more i'm aware of these, the more often i address them and fall asleep quicker Related
9 September
Pulitzer Prize-winning reporter and author of The Power of Habit, Smarter Faster Better and Supercommunicators. Writes for The New Yorker.
Register for my FIRST EVER live workshop on how to become a Supercommunicator. This isn't a workshop on listening harder or being nicer. Instead, it's a specific, learnable move to connect with anyone - even the people you disagree with - that you can start using in your very next conversation. Tonight's dinner. Tomorrow's meeting. That call you've been dreading. I'm super excited about this and hope to see you there! Click the link below: charlesduhigg.com
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5 September
Self-taught home cook and food writer who has run the Smitten Kitchen recipe site since 2006; author of four cookbooks.
Perfectly smoky/charred, deeply flavorful baba ganoush/mutabal, no open fire pit or outdoor grill required. Blended with tahini, garlic, lemon juice and seasonings, served with pita wedges and a giant tomato-cucumber salad, this is summer dinner bliss. Related
27 August
Pulitzer Prize-winning reporter and author of The Power of Habit, Smarter Faster Better and Supercommunicators. Writes for The New Yorker.
Register for my FIRST EVER live workshop on how to become a Supercommunicator. This isn't a workshop on listening harder or being nicer. Instead, it's a specific, learnable move to connect with anyone - even the people you disagree with - that you can start using in your very next conversation. Tonight's dinner. Tomorrow's meeting. That call you've been dreading. I'm super excited about this and hope to see you there! Click the link below: charlesduhigg.com
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19 August
Writer living in Brooklyn and former Man Repeller features director; writes the weekly newsletter Maybe Baby on culture and consumption.
Voice Note: Turning 37, new goals, etc (23 mins) | In today’s voice note I reflect on something Michelle said to me on my 36th birthday last year, the goal I came up with impulsively at my birthday dinner this year, and how the two are spiritually connected.
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18 August
Co-founder of Sundial; former vice president of product design at Facebook; author of The Making of a Manager; writes The Looking Glass.
my husband caught up with a personal friend over dinner that he hadn't seen in a while and afterwards I asked "so is he in a relationship right now?" And he gave me this blank stare and said "I have no clue." I'm like, wtf were you catching up about?! Quoting @HellsBitchen_ Gf yelled at me bc i went to dinner with 4 of my friends and got "literally 0 useful bits of gossip what the fuck" Like girl, we're 5 guys in finance. We're not talking about engagements or pregnancies. The entire conversation revolved around situational awareness's terrible risk management, jane s… Related
17 August
Co-founder of Sundial; former vice president of product design at Facebook; author of The Making of a Manager; writes The Looking Glass.
Planning a fancy dinner or tea in SF for a friend's b-day... what's your top recommendation these days, city friends? Related
28 July
Economist at Brown; writes ParentData and the books Expecting Better and Cribsheet, reading the evidence behind pregnancy and parenting advice.
1 November 2023
Rust engineer at Google working on Android; maintains Tokio and works on Rust in the Linux kernel.
1 June 2023
Executive coach for product leaders. Previously a partner at GV (Google Ventures) and a product manager at Google. Writes at Bring the Donuts, including a standing essential-reading list for product managers.
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A korrent is a belief a person has stated in their own words: one
sentence stating the claim, backed by a quote and a source, kept at
korrents.com .
Under a name here, the quoted block is what they actually said.
The korrent beneath it is the claim those words support, in
korrents' wording — tap it to see the record, its source, and who
else holds it.
Nobody here wrote their own korrents. They are compiled from public
statements, and a person can change their mind, which is recorded too.
Got it
About the English under a post
Some people here publish in a language other than English. Where they
do, this site shows a machine translation beneath the post, in
this typeface — the site's own, not theirs.
The post itself is never changed, moved or hidden: what is set in the
serif above is exactly what the person published, and it is what to
quote them on. A translation can be wrong in ways that matter,
especially about tone.
Only the post's own words are translated. A quoted post, a linked
article and a belief on korrents.com
are left in their original language.
Got it